Monday, January 5, 2015

Healthy Tasty Yet Simple Wheat Dosa


Whole Wheat flour - 1 cup
Water - Amount needs to make the flour in dosa dough consistency (I never measured it  :P)
Salt - Desired amount up to your taste
Melted Butter - 2 table spoon
Yogurt ( Curd) - 1/2 cup


Add wheat flour, water, salt, butter and curd into the blender. Grind for 1 to 2 minutes.
Now the batter for dosa is ready. On hot dosa, pan pours one ladleful batter and make the dosa :D

Healthy Tasty Wheat Dosa is ready! Eat with your favourite chutney or side dip

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